Comparable in price to nearby Texas de Brazil but offering a more intimate setting, Fogo de Chão takes the all-you-can-eat business model of the most popular Brazilian churrascarias in Miami and dresses things up a bit. Ideal for group dinners and hungry dates, the restaurant offers a tantalizing array of starters, salads and appetizers you’ll want to dive into, but do so at the risk of filling up before the chef’s work their magic on a rich variety of grilled meats. Light eaters and vegetarians (who don’t mind all the beefy fanfare) can opt to sample items from the salad bar alone for half the cost of a full meal which makes Fogo de Chão welcoming to members of the non-steak set.
Popular at lunchtime (especially if you’re able to take a late afternoon nap), Fogo offers all their most popular entrees at a considerable discount. Selections from the grill include steaks & beef ribs, New Zealand lamb leg & chops plus chicken, pork and sausage. Wines from South America, California and Europe earned Awards of Excellence from Wine Spectator Magazine, but to truly experience the flavor of Brazil you’ll want to try at least one Caipirinha, South America’s answer to the Margarita. Enjoy welcoming, friendly service and a truly enormous feast on South Beach!
Restaurant Information:
| Name: | Fogo de Chão |
| Rating: |  / 4.2 stars based on 319 reviews across the Web |
| Address: | 836 1st St, Miami Beach, FL 33139 |
| Phone: | (305) 672-0011 |
| Cuisine: | Steakhouse, AYCE |
| Price: | $$$ |
| Attire: | Casual |
| Payment: | Cash, All Major Credit Cards |
| Reservations: | Yes |
| Parking: | On-street parking |
| Chef: | – |
| Website: | www.fogodechao.com |
| Hours: | Monday-Thursday: 12pm – 2:30pm, 5:30–10:30 pm Friday: 12:00–2:30 pm, 5:30–11:00 pm Saturday: 5:00–11:00 pm Sunday: 3:00–9:00 pm |
