Executive Chef Horacio Rivadero | Tantalize Miami (CLOSED)
Chef Horacio Rivadero’s Pan Latino menu showcases his years of experience at the award winning restaurant Ola where he crafted innovative riffs on traditional … […]
Chefs
Chefs Jenny & Richard Hales | Sakaya Kitchen & Blackbrick
Chefs Jenny and Richard Hales who live, love and work together at their restaurants Sakaya Kitchen & Blackbrick in Downtown Miami … […]
Chef Matthieu Godard | Bagatelle Miami Beach
Bagatelle Miami Beach debuted with Chef Matthieu Godard at the helm. The restaurant enjoys a rather notorious reputation for high energy … […]
Top Chef Scott Conant Opens Corsair, a New Turnberry Eatery
Chef Scott Conant is bringing a brand new venture called Corsair to Turnberry Isle Resort this season in the space formerly occupied by the Cascata Grill … […]
Chef Antonio Bachour | St. Regis Bal Harbour
Few hotels offer five-star, five-diamond luxury on par with The St. Regis Bal Harbour Resort where acclaimed Executive Pastry Chef Antonio Bachour practices his craft … […]
Chef Jonathan Lane | Traymore Restaurant at the Metropolitan by COMO Hotel
Recalling his mom’s vegetable garden and her freshly baked bread, Chef Jonathan Lane laughs about how he took so much homespun goodness for granted … […]
Chef Giorgio Rapicavoli | Eating House
Born in Miami to Italian and Argentinean parents, Chef Rapicavoli recalls spending blissful hours watching cooking shows alongside his mom with the same passion … […]
Chef Hedy Goldsmith | The Genuine Hospitality Group
Chef Hedy Goldsmith dreams up creative desserts for Michael’s Genuine Food & Drink, elegant confections for The Cypress Room and crunchy cookies for … […]
Chef Michael Schwartz | The Genuine Hospitality Group
Chef Michael Schwartz brings authentic Florida flavors to successful restaurants in Miami, the Cayman Islands and aboard some of Royal Caribbean’s top cruise liners … […]
Chef Julie Frans | Essensia Restaurant & Lounge
Chef Julie Frans brings inspired seasonal flavors to Essensia Restaurant at the Palms Hotel & Spa where her lifelong … […]
Chef Kris Wessel | Oolite Restaurant & Bar
South Florida foodies can’t help but cheer the trajectory of native son Kris Wessel who has spent a lifetime in pursuit of flawless Florida flavors … […]
Chefs Emanuele & Roberto Bearzi | Ristorante Fratelli Milano
Twin brother chefs Emanuele and Roberto Bearzi work together at Downtown Miami’s Ristorante Fratelli Milano crafting regional Italian dishes for a truly … […]
Chef Peter Vauthy | Red, the Steakhouse
Executive Chef Peter Vauthy of Red, the Steakhouse is one of the city’s hardest-working and digitally-connected culinarians who combines innovation … […]
Chef Fabio Viviani | Siena Tavern
This Fall Top Chef Fabio Viviani will open a Miami Beach location of his Chicago powerhouse Siena Tavern and promises a “comfortable, vibrant and social” eatery … […]
Chef Frederic Joulin | Semilla
This season Chef Frederic Joulin launches an approachable modern gastropub called Semilla, and we recently spoke to the ambitious French chef about … […]
Chef Jose Mendin | Pubbelly Restaurant Group
We recently met with South Beach’s most prolific chef and restaurateur, Jose Mendin who is a founding member of the Pubbelly Restaurant Group, to find out his … […]
Chef Stefano Mazzi | Cavalli
Cavalli Miami’s Executive Chef Mazzi brings 30 years experience to the kitchen where he pays homage to his Genovese roots with starters … […]
Chef Michael Pirolo | Macchialina Taverna Rustica
Chef Michael Pirolo’s fondest childhood memories are of his grandmother crafting handmade gnocchi at her home in the Campania Region of Southern Italy … […]
Chef Dena Marino | MC Kitchen
Chef Dena Marino enjoyed a string of successes cooking in Aspen, Colorado before starting her own restaurant in Miami’s Design District alongside … […]
Chef Laurent Cantineaux | Juvia Miami
Chef Laurent Cantineaux began his culinary journey as a pastry chef and spent the past 25 years crafting memorable meals at award-winning restaurants on four continents … […]